The Melting Pot serves up fall flavors with limited-time fondue menu in Castleton
Discover The Melting Pot's limited-time fall menu featuring seasonal flavors like apple cider and pumpkin spice. The Melting Pot in Castleton, Indiana, is serving up fall flavors with a limited-time fondue menu featuring seasonal ingredients such as apple cider, cranberries, candied pecans and pumpkin spice. The restaurant's General Manager, Chandler Hancock, introduced guests to the “Fondue Into Fall” menu, which offers seasonal twists on the interactive dining experience. The menu is available through Nov. 22. The MeltingPot offers three-course experiences for $29 per person and four-course meals for $65 per person, with children eating free on Sundays. The eatery is also hiring for multiple positions.
Published : 8 hours ago by Alfonso Ruvalcaba Trujillo in Lifestyle
The Melting Pot serves up fall flavors with limited-time fondue menu in Castleton
Explore local food, entertainment, lifestyle tips and the people and places that make Indiana special.
INDIANAPOLIS ... [2963 symbols]
